This Thursday I was outside for another dull, not-quite-spring birding trip, when I spotted a flash of orange-red above. One of the cardinals who always visit my feeder in the morning? So I thought, but I still raised my binoculars – just in time to see the beautiful orange stomach of the first robin all year! Naturally, I was ecstatic – I’d missed those cheery thrushes brightening my yard. But barely a half-hour later, I witnessed a whole flock of them descending on the crab apple trees! What a beautiful sight, especially during March, when the almost-spring weather makes birdwatchers long for warblers and buntings.
American Robins are associated with the arrival of spring, but if they can find enough of the berries that make up their winter diet, they’ll stay all winter. Last year, I had robins eating hackberries in my backyard at a time when most of their friends were on vacation down south! This year, though, I didn’t see so much as a single robin feather – until now. The flock must’ve been starving from their trip, because they blanketed the little trees, munching on crab apples, until I got the camera in hopes of documenting their appearance and found out they were camera-shy.
I’m happy to have my robins back! From now until real spring, I’ll be waiting a little more patiently, glad to be surrounded by these chipper birds’ reminder that it isn’t too far away.